This is going to be a tasty, fun, and cute cooking/craft project :)
Yesterday, I made red velvet cupcakes with a packet of cheesecake pudding added to the box mix (this is so important, it totally transforms the texture and taste of the final product) and now I am getting reading to make vanilla bean cheesecake frosting. I plan to add 10x sugar and use a generous amount of vanilla bean paste. Then I will divide the frosting into three equal portions and tint some pink, make some chocolate by adding cocoa powder, and leave some plain.
Then I will freeze all three to be used closer to Valentine's Day when I will be assembling Mason Jar Cupcake Treats. I will post pictures when I am done. I am so excited :)
The mason jar treats are adorable and delicious! I made some straight up vanilla bean butter cream this morning to increase the variety combinations. Although the cheesecake frosting came out very nice, I am still a buttercream fan all the way :)
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